September recipes using seasonal ingredients September is such a lovely month for cooking — you get the best of both worlds: late-summer produce and the start of autumn flavors. Here are some delicious September recipes using seasonal ingredients (based on what's fresh this time of year): 🌽 Vegetables & Herbs in Season •Corn, zucchini, bell peppers, eggplant, tomatoes, okra, mushrooms, spinach, kale, carrots, beets, onions, garlic, fresh herbs (basil, mint, parsley). 🍎 Fruits in Season •Apples, pears, figs, grapes, plums, pomegranates, late-season berries, and early citrus. 🍴 Recipe Ideas 1. Roasted Corn & Tomato Salad •Fresh corn, cherry tomatoes, basil, red onion, olive oil, and lemon. •Perfect as a side dish for late-summer dinners. 2. Stuffed Bell Peppers •Fill with quinoa or rice, mushrooms, spinach, and cheese. •A warm, hearty dish that bridges summer and autumn. 3. Zucchini Fritters with Mint Yogurt Dip •Crispy fritters made with grated zucchini, herbs, and spice...